Showing posts with label gyoza. Show all posts
Showing posts with label gyoza. Show all posts
Marudori: Satisfying my Ramen Craving with These Chicken-Based Options (8 Rockwell Makati City)
Makati, Metro Manila, Philippines
Fortunately, the Philippine food scene now offers a multitude of options for all kinds of diet. Here's Marudori that serves authentic Japanese tori paitan or chicken-based ramen for those who are avoiding pork such as myself.
Having been blogging about food for more than a decade. I began food blogging by taking the all-out exploratory approach in trying out a wide variety of dishes. Admittedly, I also consumed food excessively during my early years as I was bombarded with invitations for food tours, food trips and eat-all-you-cans. This resulted to having food allergies and eczema which haunted me for almost five years. That forced me to transition to a more holistic eating which consisted of a balanced meal with less sweets. As someone who developed a sweet tooth in my early toddler years, the adjustment was quite challenging. There were are times when I would succumb to stress cravings, causing my eczema to flare up and remind me to revert to healthier options. I was stuck in this cycle for several years.
Recently, as my work in public service has seemingly reach a plateau, I've began reflecting on how I can serve others more by changing the way I live. Eating is one of our primary activities in life. We eat several times a day so I've decided to be more conscious by adopting an ahimsa or non-violent diet which involves avoiding the consumption of pork as much as I can.
Marudori is brought by Nippon Hasha — the same group that brought Mendokoro Ramenba and Ramen Yushoken so you can expect the same level of standard as their other ramen joints. Located at 8 Rockewell, V. Corporate Center in Salcedo Village, Makati City, it caters to all types of customers.
Compared to their other ramen places, the space here is evidently fully-maximized. Aside from the indoor dining set up with a ramen bar by the kitchen, there's also an al fresco dining area.
Food
Now, let's move on to the food.
Tori Paitan Ramen
 |
| ♥ Shio Paitan (430 php) |
Especially for first timers, it's good to try the Shio Paitan before the rest so you can savor fully the rich tori paitan flavor that's succinctly brought out by the taré (salt-based seasoning). The ramen is also topped with yuzu peel, leeks, menma or fermented bamboo shoots and perfect ajitsuke tamago or soft-boiled ramen eggs that's sweet soy-marinated and has custardy and runny yolk.
 |
| ♥ Shio Paitan (430 php) |
The rich and deep consistency is visible from the creamy white tori paitan broth that is meticulously crafted by simmering chicken bones over an extended period. The tori paitan broth perfectly complements that tender chicken thigh and chewy noodles.
 |
| Shoyu Paitan (460 php) |
The Shoyu Paitan is a tastier option with the soy taré sauce topped with binchotan-grilled chicken thighs.
 |
| ♥ Tantanmen (490 php) |
The Tantanmen is another must try because I can't think of any other ramen joint in Manila that serves tantanmen with chicken-based broth and tantamen chicken. This brings out a distinctive experience tastewise. Visually, it looks like the typical tantanmen as it is also topped with chili oil, sesame paste, garlic peanuts and tomato jam.
 |
| ♥ Ebi Miso (640 php) |
One of their more upscale offering is the Ebi Miso. The tori paitan broth is infused with miso. In addition to the complementary toppings of yuzu peel, leeks, menma and ajitsuke tamago, it has two special key ingredients: Karaage or crispy fried chicken and grilled shrimp.
Sides
 |
| ♥ Gyoza (250 php) |
Don't miss out on the Gyoza as this is also made from tender juicy minced chicken mixed with fresh vegetables. Enjoy this with their gyoza sauce topped with thin ginger strips. This is usually served ahead of the ramens so its perfect for diners who arrive with a hunger needs to be appeased asap!
Tsinoy Foodies Verdict
We're happy to add Marudori as one of our favorite ramen bars by the Nippon Hasha Group. We really enjoyed our top-notch tori paitan experience at Marudori. If only this was more accessible, we'd frequent this place more.
| Tsinoy Foodies Review Rating | Marudori Menu | |
| Ambiance | ★★★★ | N/A |
| Taste | ★★★★★ | |
| Service | ★★★★ | |
| Price | ★★★ | |
| ♥=Favorites or Recommended | ||
| Marudori Restaurant | |
| Business Address | G/F 8 Rockwell, Hidalgo Drive and. V Corporate Centre, Salcedo Village, Makati City, Metro Manila |
| Business Hours | 11am-11pm |
| Payment Options |  Cash |
| Service Charge | 10% |
| Budget/Person | 500-800 |
| Free WiFi | No |
| Contact | |
| Other | |
Given a chance to be warped into another world, you would take it right? Allow us to invite you to Kurimi クリーミー Milk Tea Bar, a fun, cool and quirky 2D Cafe in Tomas Morato, Quezon City.
Kurimi is actually an onomatopoeia of the word "creamy". As we've researched, Kurimi is Filipino-owned and it also tapped young Filipino artists in order to conceptualize its cafes. It has multiple branches and all have their own distinguishing features.
 |
| Kurimi Tomas Morato Facade |
While it looks surreal in photos, it is even more surreal when you're actually there.
So, we are quite fortunate that we can easily access this kind of cafe. Kurimi's food and drink price point is very affordable too.
We can still recall the time when we visited a 3D Illusion Museum, the entrance was pricey and it was quite exhausting to roam about.
The experience with a 2D cafe is totally different. It grants you the relaxing and dreamy nostalgic feeling of childhood dreams. You can simply take your time to appreciate the cartoonish 2D art at your own pace. Whenever you are seated, you are surrounded with 2D illusion objects. The place is well-utilized (even the restroom!). You can also play around to be whatever you wish like: 1.) fitting in as a character of a.) a 2D comic, b.) a black and white drawing or c.) an uncolored page of a coloring book or 2.) simply pop out as a colorful special hero or heroine.
Of course, the food and drinks are another way to enjoy the place too.
Drinks
Kurimi has an extensive selection of drinks and toppings so it can cater to a wide-range of preference.
 |
| ♥ Kurimi Milk Tea Baby Special Oreo-Cheesecake with Pearl (145 php/L), ♥ Strawberry Cream Cheese with Pearl (125 php/L) & ♥ Fruit Tea Special Mango with Nata de Coco (120 php/L) |
Signature Milk Tea
The Kurimi Milk Tea Baby Special Oreo-Cheesecake with Pearl is a must-try! It really lives up to its name.
Cream Cheese Series
Those who prefer fruity and milk drinks will enjoy the Strawberry Cream Cheese with Pearl. This is a level-up version of the classic strawberry milkshake.
Fruit Tea Special
Unlike the two other drinks which were thick and rich, the Fruit Tea Special Mango with Nata de Coco offers a lighter and refreshing experience.
Food
 |
| ♥ Kurimi Milk Tea Baby Special Oreo-Cheesecake with Pearl (145 php/L), ♥ Strawberry Cream Cheese with Pearl (125 php/L), ♥ Fruit Tea Special Mango with Nata de Coco (120 php/L), Pork Gyoza (70 php) & Proscuitto E Formaggio (Ham and Cheese) (160 php) |
Kurimi is owned by the Milkin Corp., the company behind Fiorgelato and Japanese fast food DM EXPRESS so they offer the same food.
 |
| Gyoza (70 php) |
We had the Pork Gyoza (70 php) & Proscuitto E Formaggio (Ham and Cheese) (160 php).
Promo Alert
Visit them on Thursdays with your vaccination card and avail a 20% of discount! Thumbs up for this nice incentive. With this kind of mentality, we are more confident that we can achieve herd immunity and economic recovery faster.
Tsinoy Foodies Verdict
Guess what's our new profile picture? Yes, that's our way of convincing you to visit Kurimi クリーミー Milk Tea Bar! You can also order via grab and foodpanda.
| Tsinoy Foodies Review Rating | Kurimi クリーミー Menu | |
| Ambiance | ★★★★★ | Drinks | Food |
| Taste | ★★★ | |
| Service | ★★★★ | |
| Price | ★★★★ | |
| ♥=Favorites or Recommended | ||
| Kurimi クリーミー Tomas Morato |
|
| Business Address | 88 Scout Limbaga Ext, Diliman, Quezon City, Metro Manila |
| Business Hours | 11am-9pm |
| Payment Options | Cash |
| Service Charge | |
| Budget/Person | 100-300 |
| Free WiFi | No |
| Contact | (0951) 355-8571 |
| Other | |
I have observed that most people let life's routine consume most of their time and energy. Yet, there are others, like my family, who seem to have an endless flow of energy and enthusiasm towards food discoveries and making more out of life. While I belong to the former, I occasionally allow myself to be dragged along for family bonding's sake. This time, we drove all the way to the south just to have some ramen at Sigekiya.
It is located at the Commercial Center. I haven't revisited that place for six years so I was surprised that it was totally different from what I remembered. It had a couple of stores and restaurants but not much people.
I've read from blogs that Sigekiya originated from Yokohoma Japan and was established in 2010. I wonder why they don't state such in its signage though.
Food
Side Dish
Tsukemen
Ramen
Tsinoy Foodies Verdict
I'm so glad I get to try Sigekiya. Even with our 4-hour travel, I felt it was worth the try. (Well, maybe because I wasn't the one driving! =)
Seems Sigekiya has managed to have a continuous influx of people though.
It's actually that fact that made us excited us to try it. According to their menu, they offer their distinct shoyu broth and grilled chashu. It also offered spiciness level for its ramen and tsukemen. Our server said that they were serious that level is 1 to 100.
Food
Side Dish
 |
| Gyoza 5 pcs. (130 php) |
Gyoza is a must-order for the family. Having tried so many gyoza versions, I could say that I rarely encounter a disappointing gyoza when it is served by an authentic Japanese franchise. This circumstance is no different.
 |
| Chicken Karaage (180 php) |
Just like the gyoza, we always order the chicken karaage. This is the first time we've encountered the Chicken Karaage served in chicken strip portions. We loved the idea cause smaller size means more crunchiness!
 |
| Okonomiyaki (150 php) |
We ordered the Okonomiyaki because of the unique presentation as shown in their menu. Sadly, we still prefer the texture of the okonomiyaki cooked teppanyaki-style on top of a stainless steel flat grill.
Tsukemen
 |
| Tsukemen with Japanese Curry Regular (370 php) |
The Tsukemen with Japanese Curry Regular is a good option to try. I had this at level 3 and each slurp was a comforting experience for me. I liked this better than other tsukemens I've tried yet.
Ramen
 |
| ♥ Sigekiya Ramen Regular (360 php) |
We were impressed with their Sigekiya Ramen. It's different from most ramens here. The consistency is thicker and richer. You could say the same for the flavor.
 |
| ♥ Sigekiya Ramen Regular (360 php) |
It comes with a lot of toppings so expect it be a fulfilling bowl.
 |
| Miso Ramen Regular (360 php) |
The Miso Ramen didn't stand out as something worth remembering. On the bright side, it still comes with their delicious chashu!
 |
| Complimentary Frozen Jellies |
Their Complimentary Frozen Jellies was unexpected yet well-appreciated! I liked the idea of freezing the jelly so I adopted it even at home. =)
Tsinoy Foodies Verdict
I'm so glad I get to try Sigekiya. Even with our 4-hour travel, I felt it was worth the try. (Well, maybe because I wasn't the one driving! =)
| Tsinoy Foodies Rating | Sigekiya Menu | |
| Ambiance | ★★★ | Menu 1 | Menu 2 |
| Taste | ★★★★ | |
| Service | ★★★ | |
| Price | ★★★ | |
| ♥=Favorites or Recommended | ||
| Sigekiya Restaurant | |
| Business Address | Ground Floor, Commercenter, 1780 Commerce Corner Filinvest Avenue, Filinvest City, Muntinlupa City, Metro Manila |
| Business Hours | 11 am to 10 pm |
| Payment Options | Cash |
| Service Charge | 10% |
| Budget/Person | 350-800 |
| Free WiFi | No |
| Contact | (02) 805-0400 |
| Other | |
The family rarely goes to the South so our wish list is barely accomplished. Butamaru has long been on our list so imagine my excitement when I heard it has opened at Ortigas Home Depot.
I truly admire Butamaru for making its way from the South to North. It gives us the chance to try their 16-hour tonkotsu broth and their special noodles. I heard they learned the art of making noodles from Master Artisan Sugimura-san of
Menko Noodle Company in Oita, Japan who had 40 years of experience as a noodle supplier for ramen shops.
Since I haven't been to their Alabang branch, I wouldn't dare to compare. All I know is they have spacious dining area especially on the second floor. And, they have bar on both floors as they wish to implement an izakaya concept to cater to Ortigas' night life loving people. They are open until 1 am!
Food
The Curry Gyoza is a must as a starter! With or without dip, this is good!
I think what makes their gyoza really good is that they make them fresh upon order. I got to try making some but my work isn't as masterful as their staffs. I have to admit that the experience made me appreciate a gyoza more.
This is my first time to try something like a Katsu Gyozayaki. It's a hybrid between a gyoza and a katsu. I still prefer the gyoza but I could have this instead of a katsu.
Kushiyaki
The Buta Bara which is pork belly skewers is another well-executed dish. You can tell by the looks that it is succulent and soft right?
You can choose mild or spicy for the Curry Tantanmen. I chose mild because I wanted to taste the flavor of their curry. I wasn't impressed with it. I kind of regret not having tried their 16-hour tonkotsu broth because I chose this. But, it is true that their noodles are indeed good!
On the other hand, the Kaisen or seafood which rich taste of bonito and other ingredients mixed in. I find this reasonable because of the huge tiger prawn served on top. It tastes sweet and fresh.
Extra
If possible I always order the Ajitsuke Tamago to test the cooking skills of the chefs. I would have to say that Butamaru's chef passed with flying colors! This is the best Ajitsuke Tamago I've tried yet. Ah the gelatinuous egg white and the wet, slightly grainy and mushy yellow egg yolk is to die for.
And since my order didn't have any Chashu or roast pork, I ordered one as an extra. You can tell just by the nice greasy look at it has the nice amount of fats that melts as soon as you put it on your mouth. And, the char and sesame brings a soothing fragrant flavor that complements the rich pork and fat goodness.
I can't have a verdict for this yet until I try their Tonkotsu based broths.
Food
 |
| ♥ Curry Gyoza (150 php) |
 |
| Katsu Gyozayaki (160 php) |
Kushiyaki
 |
| ♥ Buta Bara (120 php/2 sticks) |
 |
| Curry Tantanmen (370 php) |
 |
| ♥ Kaisen (380 php) |
Extra
 |
| ♥ Ajitsuke Tamago (50 php) |
 |
| ♥ Chashu (150 php) |
I can't have a verdict for this yet until I try their Tonkotsu based broths.
| Butamaru Ortigas | |
| Business Address | Ortigas Technopoint One (Upper Deck Building), Ortigas Home Depot, 1 Doña Julia Vargas Ave, Ortigas, Pasig City, Metro Manila |
| Business Hours | 11am-1am |
| Payment Options | Cash |
| Service Charge | 10% |
| Budget/Person | 350-650 |
| Free WiFi | Yes |
| Contact | (02) 635-9246 |
| Menu | Appetizers | Kushiyaki | Ramen | Extras | Rice | Drinks | Dessert | |
/
Subscribe to:
Posts (Atom)
.jpg)
