Showing posts with label egg drop soup. Show all posts
Showing posts with label egg drop soup. Show all posts
P. F. Chang's Philippines: Dining at a Modern Chinese Bistro (Shangri-La Plaza East Wing)
Metro Manila, Philippines
P.F. Chang's arrived in the Philippines sometime three years ago. It was formerly in Alabang and Fort Bonifacio Global City and now, it is in Shangri-La Plaza East Wing.
There was a lot of rave about this at first. But, after all the publicity, the fame toned down. Since we have tried almost all restaurants in that wing, we figured we'd give it this US Asian-themed Chinese Bistro a try.
Food
Starter
The Seared Ahi with Wasabi Guacamole was really good! In fact, because of this starter, we felt very optimistic and excited for the upcoming dishes that we ordered.
The Vietnamese Lemongrass Chicken Spring Rolls was just okay. I guess I was expecting the lemongrass chicken to stand out but it didn't.
Dimsum
We were really disappointed with the Xiao Long Bao. Just look at it. The soup has already escaped. And, because of that this is by far the worst Xiao Long Bao we've had yet.
Soups
The Hot & Sour Soup is my all-time favorite soup. For me, this is passable.
The Egg Drop Soup is a better choice if I had to choose between the two.
Salads
The Chicken Chopped Salad has two options for dressing: Ginger or Sesame-Vinaigrette. We chose the former and it was a great choice!
Chicken
The Kung Pao Chicken is our family favorite dish so we have tried many versions. This was good but we've had better.
We enjoyed the Singapore Street Noodles. But, price-wise, it is one expensive noodle dish.
Tsinoy Foodies Verdict
Sad to say, I failed to appreciate the why P. F. Chang's beings a US Chinese bistro chain have to be brought here in the Philippines. Being in an Asian country where there are a lot of Chinese and China, Hongkong and Taiwan being our neighboring countries, I think there are many better options already found here.
There was a lot of rave about this at first. But, after all the publicity, the fame toned down. Since we have tried almost all restaurants in that wing, we figured we'd give it this US Asian-themed Chinese Bistro a try.
Food
Starter
| ♥ Seared Ahi with Wasabi Guacamole (595 php) |
| Vietnamese Lemongrass Chicken Spring Rolls (275 php) |
Dimsum
| Xiao Long Bao (125 php) |
Soups
| Hot & Sour Soup (245 php) |
| ♥ Egg Drop Soup (195 php) |
Salads
| ♥ Chicken Chopped Salad (385 php) |
Chicken
| Kung Pao Chicken (395 php) |
| Singapore Street Noodles (425 php) |
Tsinoy Foodies Verdict
Sad to say, I failed to appreciate the why P. F. Chang's beings a US Chinese bistro chain have to be brought here in the Philippines. Being in an Asian country where there are a lot of Chinese and China, Hongkong and Taiwan being our neighboring countries, I think there are many better options already found here.
| Tsinoy Foodies Review Rating | P. F. Chang's Philippines Menu | |
| Ambiance | ★★★★ | Menu 1 | Menu 2 | Menu 3 | Menu 4 | Drinks | |
| Taste | ★★★ | |
| Service | ★★★ | |
| Price | ★★ | |
| ♥=Favorites or Recommended | ||
| P. F. Chang's Philippines | |
| Business Address | East Wing, Shangri-La Plaza, Ortigas Center, Mandaluyong City, Metro Manila |
| Business Hours | 10am-10pm |
| Payment Options | |
| Service Charge | 10% |
| Budget/Person | 800-2,500 |
| Free WiFi | No |
| Unlocked Foursquare Perks | None |
| Contact | (02) 656-8583 |
| Other | Facebook Fan Page |
/
Subscribe to:
Posts (Atom)