Sentro 1771: Feasting on the New Modern Filipino Menu (Serendra)

I've always been a fan of Sentro 1771's classic offerings, so trying out their New Menu was something you'd expect me to go for. 
camote cups
Camote Cups

The Camote Cups are carved sweet potato filled with camote cubes, sauteed cabbage, baguio beans, pork, shrimp and sliced carrots.  I like the idea of adding camote to the usual mix of sauteed vegetables but it still lacks a wow factor for me. 

fish of the day
Fish of the Day Pandan
The Fish of the Day Pandan is an surprise fresh fish variant stuffs with sauted onions, tomatoes, miso and malunggay and closed with pandan leaves.  It has a nice clean flavor.  But, I would have appreciate this if it had more pandan essence to it.

chicken adobo sa gata
Chicken Adobo sa Gata  (250 php)
The Chicken Adobo sa Gata is a blend of the classic adobo with vinegar, garlic and peppercorn but with an addition of coconut milk.  I found the coconut milk to be too light so it only added thickness in texture but not so much in terms of taste.
seafood bagoong rice
Seafood Bagoonng Rice (530 php)
The Seafood Bagoonng Rice is a very appetizing staple or even a meal in itself with lots of seafood bits and green mango slices.  I especially enjoyed the crispy catfish bits similar to the Thai concept of it.

banana tart
Banana Tart (150 php)
Last but definitely not the least is the Banana Tart which is a sweet puff pastry topped with Banana slices and cream filling.  I loved this because it is similar to an egg tart which is my favorite.

Sentro 1771
Branches Sentro 1771 Greenbelt
2/F, Greenbelt 3, Ayala Center, 

Makati City, Metro Manila
(02) 757-3941

Sentro 1771 Serendra
Bonifacio Global City, 

Taguig City, Metro Manila
(02) 856-0581
Business Hours 10 am-10 pm (mall hours)
Payment Options   Cash
Service Charge 10%
Budget/Person 500-800
Free WiFi Yes
Unlocked Foursquare Perks None
Other  Website Facebook Fan Page
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