It was a stormy weekend.  Many would stay at their homes but not my family.  Like all other birthdays, my uncle's birthday must be celebrated!  And, this time its at the newly opened Gen Korean BBQ House.

If you recall Banzai that closed two years ago, well Gen took its spot.

I usually encounter a sushi bar but this is the first time I've seen a grill bar.  I would have tried it if I was alone but since we were a group of 30 or so, we occupied around 7 tables in the dining area.  I wonder if it was because it was a stormy night.  But other than our group, there were only 2 other groups dining that night.  

We were excited to order a lot of meats because my family is dominantly carnivores.  But according to house rules, we can only order 3 dishes at a time.  We began with their best-seller: Gen Premium Steak.  Of course, it's based on practical instinct that we must try the Gen Premium Steak to at least strive to get our monies' worth.  Upon trying this, I was disappointed because I'm very picky when it comes to steak.  I don't like having to taste and smell the hint of frozen meat which I did.

My siblings like pork but I like beef so my favorite is the Premium Chadol (Premium Angus Beef Brisket).

The Beef Bulgogi is pretty good.

The family also enjoyed the Garlic Chicken.

The surprising hit for the night is the  Chicken Popcorn.  If you're getting tired of all the grilled, these addictively crunchy Chicken Popcorn is a great in between snack just pop one at a time in your mouth.

No need for marinade for their fresh Shrimp.  I'd order more of these if only I didn't eat too much meat already.

We ordered the Jap Chae because it is a birthday tradition to eat noodles for long life.  These noodles turned out to be good.

Drinks