Some Indoor Concessionaires: Gourmet Farms, Panzarotti, Takoyaki, Yamashita Yema, Lollipop Cake Factory and Sweet Vanilla (top left to lower right) |
Some outdoor concessionaires: Enzo's Shawarma, Cuisiniers, Bliss, Pablo's Chorizo Burger, Roast Calf, Stop Over Pizza (top left to bottom right) |
We first stop over at Choco Atbp. for a warm cup of hot cocoa suitable for a cold rainy weather. It was sold for 60 php per cup. We chose the less sugar one. It was a rich bitter-sweet hot cocoa. Yum! The staff was also nice and friendly! They also the cooking pot for making hot cocoa at 950 php and the wooden stirrer for 250 php so you can make your hot cocoa at home.
Baba Ghanoush |
We bought a Lebanese Moussaka from Baba Ghanoush which we ate for lunch a while ago. It was really good. =)
QQ Mochi Buns |
My little sister went to there ahead of us and she was raving about the QQ Mochi Buns. After a few taste test, we were convinced too. We bought a lot of the small ones at 15 php. But, as we went home, we realized it wasn't enough. We should have bought the bigger ones sold at 28 php. I'll try to pass by again today just to buy some. =D
Cassava Creme |
I'm not much of a fan of Cassava. But, my mom bought some of the Cassava Lace Cookies (100 php) and Cassava Cakes (100 php/3 pieces) at Cassava Creme. We tried the original, cheese and the langka flavors. It was really good! I'm now a Cassava fan. In fact, if I could just drop by, I would buy more of those Cassava Cakes perhaps the box of six sold at 180 php. The Cassava Lace Cookies is thin and crispy similar to oatmeal crisps. It also fun to munch on!
I can't find the name of this nut stall. But, the seller is Chinese too. We both a pack of Mix Trail at 350 php and Macamia Nuts at 400 php. I liked that their nuts are unsalted so its healthier.
Sugar Cakes |
We both a Coffee Flavor Cupcake at Sugar Cakes. The coffee flavor is rich and strong just the way I like it. Not too much of these for me though because its a bit sweet.
I promise I'll provide more details of the concessionaires soon. But, for now, got to go and visit Best Food Forward again! See ya!