When we dined at Foccacia at A Venue Mall last year, I already glanced upon Fog City Creamery.  And, I have committed a shameful sinful foodie mistake of not trying it out. 

Fog City Creamery is an artisan ice cream concept inspired by using organic and healthy ingredients which is the on-going lifstyle in San Francisco where the owner Edylyn Gamboa-Liu temporary lived.  They have a limited supply chain to assure the freshness of their ice cream which ordinarily lasts for three weeks because they don't use preservatives.  

Fruit and Nut Deluxe (350 php/pint, 680 php/quart and 1,310 php/half-gallon)

Because of the top notch quality of Fog City Creamery ice cream, Emprador Distillers has chosen to partner with them in creating the ultimate ice cream that you're taste buds will ever experience, Fruit and Nut Deluxe.  This perfect and magical concoction represent the luxurious signature Emperador Deluxe flavors of Palomino grapes tofee, almonds and honey.  

Being an ice cream lover myself, I was awestruck by the exquisite taste and texture of this ice cream.  I guarantee that the crunchy nuts, the chewy fruits, the smooth and bold taste of Emperador Deluxe, the initial coolness followed by a wonderful warmth sensation will simply blow you away.

Brandied Cherry, Ensaymada and Ferrero Rocher with Nuttela Swirl (225/pint, 430/ quart and 840 php/half-gallon)

I also got to try the Brandied Cherry, Ensaymada and Ferrero Rocher with Nuttela Swirl.  All were delicious!  I'll definitely come back for more artisan ice cream from Fog City Creamery.  

I highly recommend that you try it as well!  To ensure availability call them first because they prepare by order.

Fog City Creamery
Pick Up Points	Valle Verde 5 Pasig Focaccia Restaurant A.Venue, Makati
Payment Options	Cash
Budget/Person	230-1,500
Free WiFi	No
Unlocked Foursquare Perks	None
Contact	(02) 729-9403 | (0917) 883-3344
Other	Website | Facebook Fan Page

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As much as I want to tap into the dining places in the Tomas Morato area, I just couldn't make myself go all the way there just to dine and then travel back home again.  But when I found out about the unique experience Bar B Skew has to offer, I'm the one who even invited my friends at The Foodies Circle to go there. 

Bar B Skew right at the center of the busy brightly-lit-especially-at-night area of Tomas Morato cor. Timog.  It's very easy to find with adequate with parking spaces.

Even from the outside, their custom made auto-rotating charcoal grilling tables makes them distinctively noticeable.  You can enjoy al fresco outside or inside with their efficient ventilation system. 

They have a chiller with a wide array of Street Food.  For those are health and hygiene conscious like me, I'm sure you'll understand how happy I was to glance at the selections nicely and neatly placed in a single chiller for my convenience.  My friends and I got our plates and filled it up with our choice of street food skewers. 

They also adopt self-service when it comes to water, napkins, brushes and basting sauces. 

Garlic Butter, Plain Sweet, Sweet & Spicy, Ginger Sesame and Hot Pepper

We tried all the basting sauces but we found it difficult to distinguish one from another since we were using the same brush.  I think I loved the Sweet & Spicy the most.

As soon as we were seated, the table top was filled with hot charcoal and the machine was turned on to auto-rotate. 

See it in action!

We filled it up with everything we got.  Although the selections vary per day, we're pretty much happy with what was offered.  For our main course, we had Chicken Barbecue, Pork Barbecue,♥ Cream Dory Fillet, ♥ Chicken Wings, Chicken Intestine (Isaw), Chicken Blood (Betamax), Chicken Gizzard (Baticolon), Chicken Liver (Atay), Kikiam, Hotdogs, Cheesedogs and ♥ Corn.

I was actually my first time to try the Chicken Blood (Betamax).  I've never had the guts to try it from street vendors due to cleanliness issues so it was nice to finally get the chance.  It was tasteless and not worth the guilt in my honest opinion.

I think I ate a lot of the Cream Dory Fillet, Chicken Intestine (Isaw), Chicken Gizzard (Baticolon) and  Chicken Liver (Atay).  The Cream Dory Fillet is everyone's favorite.  Grilling the Kikiam was very tricky.  We tend to overcook that one. 

For dessert skewers, we had the Chocolate Marshmallows and Bananas and Pineapple.  These are easily cooked so better pay attention cause the bananas loosen up and the Chocolate Marshmallows can get very gooey. 

Overall, the group consumed 64 sticks in total!  We didn't realize how much we've had because we were having so much fun, basting and chatting.  

Limited Time Offer Buffet
For a limited time only, Bar B Skew is offering the Bar-B-Skew Buffet with unlimited skewers plus cooked dishes too at a very affordable rate of 299 php for lunch, 349 php for weekday dinner and 399 php weekend dinner.

Mind you the cooked dishes are also good!

♥ Chinese Fried Chicken

We all loved the Chinese Fried Chicken.

Double Fried Chicken

But, the Double Fried Chicken is equally delightful.

Tokwa

Kang Kong

Tsinoy Foodies Verdict
Bar B Skew offers an awesome auto-rotating charcoal grilling experience you surely can't miss!  I advise you to go over there as soon as you can and bring lots of company for a fun and enjoyable time.  They have serve drinks too at an affordable price.  In fact, I'm planning to bring my drinking buddies (they drink I eat) here sometime in the future.  I'm sure they'll love it!

Tsinoy Foodies Review Rating		Bar B Skew Price List
Ambiance	★★★★	Skewer Packs | Skewer Selections |   99 Value Meals
Taste	★★★
Service	★★★
Price	★★★
♥=Favorites or Recommended

Bar B Skew Southeast Asian Inspired Street Food
Business Address	CTTM Square Timog Ave. Cor. Tomas Morato Quezon City, Metro Manila
Business Hours	11am-2am
Payment Options	Cash
Service Charge
Budget/Person	99-500
Free WiFi	No
Unlocked Foursquare Perks	None
Contact	(02) 412-8661
Other	Facebook Fan Page

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Food options at Bonifacio Global City has gotten even got wider with the coming of Forum South Global filled with unique food concepts such as Seven on 7th Bistro Moderne.

Located on the first floor, don't miss its red and black sign.  It's window display allows you to peek into its grand and cozy ambiance.

Although it gives a sophisticated feel, it is filled with booths making it a great hang out for groups.  Just like a hotel lobby, they don't adopt a dress code policy so people of all ages can just come with their most comfortable attire. 

The highlight of Seven on 7th Bistro Moderne is their 7-course wagyu degustation.  As you are seated in this special area, Chef Jay Rollan will personally prepare your dishes.

Each table has plates and utensils already set up.

Food

Upon taking our orders, we were provided their complimentary bread and herb butter.

Appetizers and Salads

 Spicy Caesar Salad (350 php) (NOT actual portion)

The Spicy Caesar Salad  is grilled Cajun chicken, Parmesan crispy, quail egg, bacon, romaine and mixed greens.  We really loved the spicy twist of the dressing and the cajun chicken was impressive as well.

Soups

♥ Brocolli Soup (250 php)

We all fancied the rich and creamy Brocolli Soup.  Even the boys who are not fond of green vegetables took each sip with delight.

Wild Mushroom Soup (300 php)

Too bad I couldn't say the same for the Wild Mushroom Soup.  Although it is composed of four kinds of wild mushrooms and dashed with a hint of truffle oil, we found its taste and texture too light to be appreciated.


Pasta

Bell Pepper Pomodoro (375 php) (NOT actual serving portion)

The Bell Pepper Pomodoro is classic Italian pasta in Seven pomodoro sauce, roasted bell peppers, basil pesto, tomatoes, queso blanco, parmigiano regiano, and Italian sausages.  This is my kind of pasta.  I just loved the red tangy fresh taste of tomato sauce.  The bold meaty taste of the Italian sausage also stood out and enhanced the flavor.



Seafood

♥ Potato-Crusted Seabass (1250 php) (NOT actual serving portion)

The Potato-Crusted Seabass is Chillean seabass with truffle cream, leek fondue and red wine sauce.  This was heavily praised during our meal!  The price may be hefty but this is definitely heavenly.  We loved the flakiness and the juiciness of the seabass as well as the symphony of flavors from everything beneath.

Beef and Lamb

Hanger Steak (750 php) (NOT actual serving portion)

 The Hanger Steak was grilled perfectly at medium.  Every bite into its tender and succulent meat was a pleasure for us all.


Dessert

French Beignet (175 php)

Never ever leave Seven on 7th Bistro Moderne without ending your meal with any of their dessert!  The French Beignet is a classic french doughnut sprinkled with powdered sugar.  Each bite delivers a light and crisp sensation followed by toothsome chewiness.  You can have some fun dipping it into the 3 kinds of sauces: Chocolate, Vanilla Bean, and Mango.  I loved Mango the most. 
 

♥ Chocolat Verrine (350 php)

The Chocolat Verrine is a multi-layered chocolate masterpiece.  It has moist devil's food cake, chocolate mousse, almond meringue and vanilla cremeux topped with orange and wafer.  Each spoonful is a chocolate-y bliss for me. 

♥ White Chocolate Panna Cotta with Basil Cremeux (325 php)

Last but certainly not the least is the White Chocolate Panna Cotta with Basil Cremeux.  It is white chocolate and basil panna cotta verrine topped with almond streusel, strawberry coulis and fresh kiwi and mango.  This cup exudes not only utmost beauty in terms of presentation but it also englamours tantalizing sophistication in terms of flavors. 

Tsinoy Foodies Verdict

Seven on 7th Bistro Moderne offers a great ambiance that's cozy yet posh and food options served with quality ingredients and skillful plating.  Surely, this is not to be missed when in the area.  Be sure to bring some company as their serving portions are good for sharing.  They also serve wine. 

Tsinoy Foodies Review Rating		Seven on 7th Bistro Moderne Menu
Ambiance	★★★★	Appetizers | Salads | Soups |   Pasta | Seafood | Chicken |  Sidings | Starches | Desserts |
Taste	★★★
Service	★★★
Price	★★★
♥=Favorites or Recommended

Seven on 7th Bistro Moderne
Business Address	Forum South Global, 7th Ave. cor. Federacion,  Bonifacio Global City, Taguig City, Metro Manila
Business Hours	Lunch:  Tue-Thu: 11 am - 2 pm, 6 pm - 10 pm Fri-Sun: 11 am - 2 pm Dinner: Tue-Thu: 6 pm - 10 pm Fri-Sun: 6 pm -11 pm
Payment Options	Cash
Service Charge	10%
Budget/Person	500-2,000
Free WiFi	No
Unlocked Foursquare Perks	None
Contact	(0917) 840-9876
Other	Facebook Fan Page

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Belonging in a family of book worms and coffee affecionados, hanging out at coffee shops for after-dinner drinks or a time of solitude has become a habit and I've established some loyalty with my classic orders.  But, although I'm very satisfied with my classic favorites Mocha Javakula and Java Jelly at Seattle's Best Coffee, I've always looked forward for the Christmas season because of their Christmas Drinks.  

Christmas Drinks (Ice-blended S 165 php/M 175 php/ L 185 php | Hot S 160 php/M 170 php/L 180 php)

Eggnog Frost Ice-Blended and Eggnog Frost Hot

SBC's Eggnog Frost is white chocolate mocha perfectly combined with eggnog and cinnamon vanilla flavors topped with whipped cream and sprinkled with silver candy beads.  Whether it's Ice-Blended or Hot, this drink is fun to drink with its fun cherry twist.  I really enjoyed this because it's out of the ordinary.

Gingerbest Ice-Blended and Gingerbest Hot

SBC’s Gingerbest is white chocolate mocha infused with gingerbread syrup, garnished with whipped cream, topped with Christmas tree candy sprinkles and gingerbread candy man.  If you love Cookie Butter and joined the craze, you'll surely love the Gingerbest!  I find the sweetness stronger for the Hot version so I'd stick with the Ice-Blended for this drink.

Roasted Hazelnut Ice-Blended and Roasted Hazelnut Hot

SBC's Roasted Hazelnut is classic mocha harmoniously mixed with roasted hazelnut and coffee syrups topped with a cloud of whipped cream, crushed hazelnuts.  The taste of roasted hazelnut is so evident from just one sip.  I really liked that.  However, I find this to be the most usual among the Christmas Drinks.

Roasted Cookies & Mint Ice-Blended

SBC's Cookies & Mint is an all-time favorite and a mainstay with a track record of five Christmas seasons in a row at Seattle's Best Coffee.  It is classic mocha with a tempting mix of Oreo cookies and mint syrup covered with whipped cream and crushed Oreo cookies.  This is still my favorite among the Christmas Drinks.  I'll keep coming back for this as much as I can.

Dream Journal 2014

The Dream Journal 2014 is available with four colors: purple, brown, charcoal gray and peach.

How to get the Seattle's Best 2014 Dream Journal? 

1. Customers may start collecting their 18 stickers from October 24, 2013 to January 15, 2014.

2. One sticker is given for each SBC beverage purchase (excluding bottled drinks and water).

3. Cardholder must accumulate 18 stickers to redeem one SBC Dream Journal. The 18 stickers must be composed of 8 holiday drink stickers and 10 regular stickers.

4. The holiday drinks are as follows: Gingerbest, Eggnog Frost, Roasted Hazelnut and Cookies & Mint.

5. Cardholder should present their SBC Dream Card to the cashier upon purchase to get the corresponding number of stickers.

6. Tampering with and/or transferring of stickers to another SBC Dream Card is not allowed. This will render all the stickers in the SBC Dream Card null and void.

7. Once all stickers are completed, cardholder must submit the SBC Dream Card to redeem an SBC Dream Journal from any cafes nationwide. A combination of up to 2 cards will be allowed as long as the stickers for the 8 holiday drinks and 10 regular drinks are completed with the two cards combined.

8. Transactions with Senior Citizen and SBC VIP Card discounts are qualified for the promotion. Any other in-store promotions and discounts are disqualified to join this promotion.

9. A portion of the total sales of a completed SBC Dream Card will be donated to SBC’s partner organization, World Vision.

10. Accumulation of stickers at any SBC cafes is from October 24, 2013 to January 15, 2014 only.

11. Redemption of the SBC Dream Journal is up to March 16, 2014 only.

I'm very happy with my Purple Dream Journal 2014. =)  Can't wait to use it for my notes next year.

It's really cool because it's more than the usual journal with a calendar, it comes with a CD too.

And, for a coffee lover, it comes with a twin coaster.  While couples may find it sweet,singles like me can use it with their drinks and just water perhaps?  XD

It has an expandable calendar planner which is cool so I can plot out my assignments and see them as a glance.

I love the heart-shapes bookmark.

But, my favorite part of the Dream Journal 2014 is these coupons with freebies worth 3,000 php.  Some of them requires no purchases too.

It also has cute stationary and stickers which makes it very very cool.

So what are you waiting for?  Better start collecting your stickers now. 

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