It's been quite some time since
The Foodies Circle have dined together. So we were all excited to see each other at
Primero Casa Filipino.
Primero Casa Filipino is a residential home turned restaurant in Sct. Torillo cor. Sct. Fernandez in
Quezon City.
It had a huge parking space and wide indoor and alfresco area which makes it a great choice for parties and events.
Upon stepping in, I was amazed at its classy
fine dining ambiance. The place is perfect for romantic dates and business meetings.
For an upscale experience, the buffet price of just 398 php NET is a great deal.
Food
Glancing on their offerings, I'm so glad that this is not just another Filipino buffet. Their dishes are served with twist and unique presentation.
Appetizer
 |
Appetizer Station |
 |
♥ Egg Salad |
 |
♥ Hawaiian Coleslaw |
 |
♥ Sisig Shooters |
 |
Creamy Shitake Mushroom Stuffed Pan De Sal |
The
Stuffed Pan De Sal are baked fresh from their kitchen. The stuffing is random but we're lucky enough to try the
Creamy Shitake Mushroom stuffing cause it was delicious! But, I'd imagine this would have been better if served warm or slightly toasted.
My Appetizer Plate
.jpg) |
My Appetizer Plate |
I tried every item on the appetizer selection:
Tomato Pizza, Baked Aubergine Topped with Garlic Confit,
Mustasa Wrap,
Steamed Tofu Cake,
Fried Lumpiang Shanghai,
Baked Oyster in Bechamel Sauce,
Sisig Shooter,
Egg Salad and
Hawaiian Coleslaw.
The
Tomato Pizza lacked flavor and chewiness for me. The
Baked Aubergine Topped with Garlic Confit,
Steamed Tofu Cake and
Fried Lumpiang Shanghai were good but its something I'd skip on a second visit. I really enjoyed the
Baked Oyster in Bechamel Sauce and the
Sisig Shooter because it was really creative. The
Baked Oyster in Bechamel Sauce had its rich cheese sauce that doesn't overpower the natural taste of the half-baked oysters. And, the Sisig Shooter is in a crispy pastry cup where you'll pour the sauce in before you devour it. But, it was the
Egg Salad and
Hawaiian Coleslaw that I found irresistible. I was always tempted to grab some more every time I pass by. The
Egg Salad had this initial crunch followed by the smooth, rich and creamy yolk. The Hawaiian Coleslaw has a nice sweet and citrus taste from the pineapple bits.
 |
Seafood Chowder |
They had two soup options:
Seafood Chowder and Nilagang Baka. I got to try the Seafood Chowder which was a milky version of our local clam soup (halaan). I love that it was generous with all the clams and mussels but I would have appreciated it more if it was more creamy.
 |
♥ Bicol Express Pasta |
The
Bicol Express Pasta is my favorite among all the selections. It was pure genius! I never knew that Bicol Express could be eaten in a unconventional way like this. It was cooked perfectly with the right blend too. I definitely enjoyed the appetizing hotness it delivers.
 |
Braised Chicken BBQ |
The
Braised Chicken BBQ was just passable because it was nothing extraordinary and I found it a bit dry.
 |
Fish Fillet in Red Pepper Adobado |
The
Fish Fillet in Red Pepper Adobado is nice, soft, flaky and tasty.
 |
♥ Seafood Kare-Kare |
The
Seafood Kare-Kare is another must try! It has generous servings of clams and mussels. Add some bagoong and I'm sure this dish will kick start you appetite for more.
 |
Buttered Shrimp |
If you're in the mood for some crustaceans, they have
Buttered Shrimp and
Chili Crabs too.
 |
Steamed Vegetables |
 |
♥ Pritata Vegetables |
I never miss my vegetables for a complete and healthy meal. I'm glad the
Pritata Vegetables made eating vegetables such a pleasurable sensation. The mixed vegetable were naturally sweet and the texture of egg was nice and fluffy.
 |
Steamed Maya-Maya |
 |
♥ Roast Angus Beef |
The
Roast Angus Beef is cooked medium well. It was tender and succulent just the way I like it.
 |
♥ Zubuchon |
The
Zubuchon is lechon cooked from their own kitchen. It was soft and juicy too. Although the skin may be quite sinful, its the crackling skin and the fatty layer than melts on your mouth makes this a guaranteed guilty pleasure.
My Dessert Plate
 |
My Dessert Plate |
Since I've always been a dessert lover, I just had to try every item available. I was able to try the
Chocolate-Ohh,
Cappucino,
Native Palitaw,
Rhum Balls,
Brownies,
Cherry Cake and
Suman Panacotta.
The
Chocolate-Ohh was ohh so thick and sweet like chocolate syrup so a teaspoon of it is enough to satisfy any chocolate craving. The Cappucino had a nice aromatic coffee flavor and the texture is just right too. The Brownies, Native Palitaw and Cherry Cake didn't stand out as much.
My top picks for the dessert choices would be the Suman Panacotta and the Rhum Balls. I'm generally not a fan of suman or any kakanin because I find it too stick and heavy but I guess that issue is resolved by the Suman Panacotta because it made it light and delightful to eat especially with the mango on top. On the otherhand, the Rhum Balls has this exquisite bitter sweet taste that lingers on your mouth.
 |
♥ Halo-halo Shooters |
We also enjoyed the cool and refreshing
Halo-halo Shooters. Although it didn't have an extravagant variety of toppings, I loved the texture of the jelly bits.
 |
Soft Served Ice Cream |
 |
Mixed Chocolate and Vanilla Ice Cream |
They also have their own soft-serve ice cream machine. I'm always a sucker for ice cream so I was all giddy over my cup of
Mixed Chocolate and Vanilla Ice Cream.
Tsinoy Foodies Verdict
Primero Casa Filipino is a one of a kind fine dining Filipino buffet with its classy yet homey atmosphere. If you're looking for an intimate and cozy place that affords a bit of a privacy, then this is it. While food selections may not be extensive, surely the price you pay for can't get you the food quality, service and ambiance it offers anywhere else. I noticed that they regularly monitor and refill the dishes to assure that they are served in the best state which is another plus.
Tsinoy Foodies Review Rating |
Primero Casa Filipino Buffet Price |
Ambiance |
★★★★★ |
Lunch and Dinner 398 NET |
Taste |
★★★ |
Service |
★★★ |
Price |
★★★★ |
♥=Favorites or Recommended |
Primero Casa Filipino |
Business Address |
26 Sct. Torillo cor. Sct. Fernandez, Brgy. Sacred Heart,
Quezon City, Metro Manila |
Business Hours |
Lunch: 11 am-2 pm
Dinner: 6 pm-10 pm |
Payment Options |
Cash |
Service Charge |
|
Budget/Person |
398-500 |
Free WiFi |
No |
Unlocked Foursquare Perks |
None |
Contact |
(02) 921-2448/ 921-1850/ (0917) 851-2272 |
Other |
Email: primerocasafilipino@gmail.com Facebook Fan Page |
Primero Casa Filipino Map Like This Post? Subscribe here